Since the pandemic, people prefer online food delivery. It is safer and more convenient, especially for busy moms like me. And here’s the good news! U.S. dairy deliciousness is ready to be savored this holiday season. With just a few clicks, you can enter the world of The Dairy Kitchen by Real California Milk to choose mouthwatering dishes delivered to your doorstep.
The Dairy Kitchen by Real California Milk is a special online food delivery project from Real California Milk-Philippines. A selection of distinguished Filipino chefs have been specially chosen to create dishes using products made with California dairy. California is the U.S.’s leading producer of milk, butter, ice cream, yogurt and other dairy products, having some of the best dairy farms in the country.
If you’re ready to dig into some sumptuous creations, or if you’re working on finishing that Christmas gift list, then follows these fabulous chefs on social media now.
Chef JV Bautista of Hogwings House of Griddle has stirred up his passion for fusion to create the 12-inch Goody Pizza and the 10-inch Porker Quesadilla. The Goody Pizza is a thin-crust pizza topped with tomato sauce, olive oil, basil, orange cheddar, mozzarella and Vigan longganisa. For the Porker Quesadilla, he made soft flour tortillas nice and crisp and filled them with 8-hours slow-cooked pulled pork, pan-roasted peppers and melted cheddar.
Meantime, Sourdough Café and Mono Wine Café’s Chef Alvin Ong has thought of the perfect food gifts. You might even want to order them for yourself. First up is the Solo Cheese Can, a ribboned graze box filled with two types of California cheeses, salami, jam, nuts and other accouterments. For a price, you can even add on a bottle of Italian wine. There’s also the Cheese Fondue dip made with California cheese, chorizo and beer that comes with a demi-baguette. Or try his Tirokroketes, Greek cheese croquettes made with California cheddar, mozzarella and feta. This one comes with a yummy yogurt dip. Chef Alvin has also made a twist dubbed the Kwahsaimada, Filipino-inspired cronuts converted into ensaymada then topped with California cheddar.
Over at Ome Japanese Café, Chef Gerevic Orocio sought to deliver pleasurable Japanese dining with a touch of California dairy. He has created three dishes: Udon Carbonara, Japanese Omurice, and Chicken and Cheese Katsu. His unique take on carbonara features udon noodles with applewood-smoked bacon, poached egg and homemade California milk ricotta. For the omurice, a creamy Japanese omelet is topped on chahan rice with California cheddar. His extraordinary katsu is made of chicken and California mozzarella fried in panko and served with homemade tonkatsu sauce and shredded cabbage.
Chef Markus Patimo of Happy Tummies knows a lot about spreading happiness. For the Dairy Kitchen, he’s created two varieties of Stuffed Squash Blossoms. One is stuffed with orange cheddar and cream cheese and served with mixed berries compote, while another has cheesy pork filling served with plum sauce. His second offering is Cheese Bacon Scones, golden on the outside and tender and flaky inside, with cheddar cheese and bacon spread. Perfect for serving with some jam or
As a bonus, Real California Milk thermal bags will be given away:
* for a minimum order of Php 500 of any of the special dishes at Hogwings House of Griddle
* for a minimum order of Php 1,000 that includes any of the special dishes or an item with California Cheese at Sourdough Café and Mono Wine Café
*for a minimum order of Php 1,000 that includes any of the special dishes at Ome Japanese Cafe
*for every order of any of the special dishes at Happy Tummies
California dairy products like milk, cheese, ice cream, and drinkable yogurt are available in supermarkets, delis, specialty stores, and membership shopping outlets nationwide. Always look for the Real California Milk seal for top-quality dairy.
Ready to order? Follow these participating chefs on social media. Your food orders will be with you in no time. For more information visit www.realcaliforniamilk.ph/the-dairy-kitchen/ or like and follow Real California Milk-Philippines on Facebook and Instagram. The Dairy Kitchen by Real California Milk runs from October 1, 2021 to December 31, 2021.
Mrs.Enero – Angel Enero is a former IT System Administrator and now a full-time SAHM to her #littleEneros. She’s a domesticated / hands-on mom who loves baking and gardening.
MRSENERODIARIES blog is a online diary of Angel Enero. Formerly a travel blogger and now a lifestyle mommy blogger. Blogging about EAT. PRAY. LOVE. TRAVEL.
Mga favorite foods ko po itong mga ito mommy Angel. Kakatakam naman po at kakagutom ang itsura.
Yummy, looks like there are some really great options here!
I think I will try the pizza and quesadilla. They look so delicious.
The pizza looks so good!!! And the pita bread, yummmm…Thank you for bring this to my attention!!!
yum! this sounds like great stuff, I really wish I could eat cheese! I can’t eat dairy anymore
Lovely idea for pizza. Looks delicious.
I would love to try out that solo cheese can, looks great
That pizza looks really, really good. I can’t wait to try some of these foods!
ordering food online is often such a life saviour! with the pandemic, my work because less organized and I often end up having spikes of work piling up. food delivery makes me actually eat more or less fine during such days, and I am not even a mom yet!
Grabe Mommy.Ang Sasarap.ng Menu Nila.Perfect na perfect samin to lahat fave ko..Try namin ang Pizza and Quesadillas nila..
Ang sarap naman nito gusto ko din ito ma try looks yummy